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full and happy

While in Annapolis, our friends Chris and Lynn introduced us to a most fun eating experience, devouring blue crabs fresh off the Maryland Coast.  It was one of those perfect afternoons, the breeze lazily idles by, the sun playing hide and seek with the clouds, the languid air blends with easy conversation, the lemonade and the beer flowing, and of course the crab.  The most succulent blue crabs I have ever had!  Between the salt and the spice, my seafood cravings have never been more satisfied.

 





My Anthropologie dress and cardigan kept me cozy but brought spring colors.  The boots from Aldo are great for walking, my Marc Jacobs bag does a great job at toting everything and I’m currently taking those Rag & Bone sunnies with me everywhere.

 
  • http://blog.kympham.com/ Kym Pham

    Oh, that looks so good !

    • http://www.blogger.com/profile/01952555654574756947 Anhdao Ava Do

      Thanks Kym, it was really delicious, and aligns so well with the Vietnamese way of eating and & sharing. Thanks for visiting!